石斛

凉Official List

Shí Hú · Also known as: 铁皮石斛、枫斗

Nature & Flavor

Nature: 凉
Flavor: 甘
Meridians: 胃、肾

Medicinal Effects

益胃生津滋阴清热

Food Forms

泡茶煲汤榨汁炖品

Nutritional Value

含石斛多糖、石斛碱、氨基酸等

Daily Usage

鲜品15-30g,干品6-12g

Suitable Constitutions

Unsuitable Constitutions

Popular Recipes

石斛花胶汤滋阴美容
石斛麦冬茶养胃生津
鲜石斛榨汁清热生津

Cautions

  • ⚠温热病早期不宜
  • ⚠湿温尚未化燥者不宜

Storage

鲜品冷藏,干品密封保存

Modern Research

石斛多糖有增强免疫、降血糖、抗肿瘤的作用

Related Herb Entry

View 石斛 in Materia Medica →

Best Season

四季

中文