栀子
寒Official ListZhī Zi · Also known as: 山栀子、黄栀子
Nature & Flavor
Nature: 寒
Flavor: 苦
Meridians: 心、肺、三焦
Medicinal Effects
泻火除烦清热利湿凉血解毒
Food Forms
泡茶染色调味
Nutritional Value
含栀子苷、藏红花素、栀子酸等
Daily Usage
6-10g
Suitable Constitutions
Unsuitable Constitutions
Popular Recipes
栀子茶清热泻火
栀子豉汤清热除烦
Cautions
- ⚠脾虚便溏者慎用
Storage
阴凉干燥处保存
Modern Research
栀子苷有保肝、降血压、抗炎的作用
Related Herb Entry
Best Season
夏